{"id":14924,"date":"2025-06-25T09:28:29","date_gmt":"2025-06-25T09:28:29","guid":{"rendered":"https:\/\/cocinando.us\/?p=14924"},"modified":"2025-06-25T09:28:29","modified_gmt":"2025-06-25T09:28:29","slug":"pull-appart-garlic-bread-with-a-ton-of-garlic-i-am-not-a-seasoned-baker-but-lately-i-have-been-on-a-baking-spree","status":"publish","type":"post","link":"https:\/\/cocinando.us\/?p=14924","title":{"rendered":"Pull appart garlic bread with a ton of garlic. I am not a seasoned baker but lately I have been on a baking spree."},"content":{"rendered":"<p> <br \/>\n<\/p>\n<table>\n<tr>\n<td> <a href=\"https:\/\/www.reddit.com\/r\/Breadit\/comments\/1ljzsr7\/pull_appart_garlic_bread_with_a_ton_of_garlic_i\/\" target=\"_blank\" rel=\"noopener\"> <img decoding=\"async\" src=\"https:\/\/preview.redd.it\/cvoknjph519f1.jpeg?width=640&amp;crop=smart&amp;auto=webp&amp;s=06be877e7d9901973bfd9dabe7334ebfd129e90f\" alt=\"Pull appart garlic bread with a ton of garlic. I am not a seasoned baker but lately I have been on a baking spree.\" title=\"Pull appart garlic bread with a ton of garlic. I am not a seasoned baker but lately I have been on a baking spree.\" \/> <\/a> <\/td>\n<td> &#032; submitted by &#032; <a href=\"https:\/\/www.reddit.com\/user\/aoi_ringo\" target=\"_blank\" rel=\"noopener\"> \/u\/aoi_ringo <\/a> <br \/> <span><a href=\"https:\/\/i.redd.it\/cvoknjph519f1.jpeg\" target=\"_blank\" rel=\"noopener\"><\/a><\/span> &#032; <span><a href=\"https:\/\/www.reddit.com\/r\/Breadit\/comments\/1ljzsr7\/pull_appart_garlic_bread_with_a_ton_of_garlic_i\/\" target=\"_blank\" rel=\"noopener\">[comments]<\/a><\/span> <\/td>\n<\/tr>\n<\/table>\n<p><br \/>\n<br \/><a href=\"https:\/\/www.reddit.com\/r\/Breadit\/comments\/1ljzsr7\/pull_appart_garlic_bread_with_a_ton_of_garlic_i\/\" target=\"_blank\" rel=\"noopener\">Source link <\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>&#032; submitted by &#032; \/u\/aoi_ringo &#032; [comments] Source link<\/p>\n","protected":false},"author":1,"featured_media":14925,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"fifu_image_url":"https:\/\/preview.redd.it\/cvoknjph519f1.jpeg?width=640&crop=smart&auto=webp&s=06be877e7d9901973bfd9dabe7334ebfd129e90f","fifu_image_alt":"","footnotes":""},"categories":[37],"tags":[],"dealstore":[],"offerexpiration":[],"class_list":["post-14924","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog"],"_links":{"self":[{"href":"https:\/\/cocinando.us\/index.php?rest_route=\/wp\/v2\/posts\/14924","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cocinando.us\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cocinando.us\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cocinando.us\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/cocinando.us\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=14924"}],"version-history":[{"count":0,"href":"https:\/\/cocinando.us\/index.php?rest_route=\/wp\/v2\/posts\/14924\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/cocinando.us\/index.php?rest_route=\/wp\/v2\/media\/14925"}],"wp:attachment":[{"href":"https:\/\/cocinando.us\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=14924"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cocinando.us\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=14924"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cocinando.us\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=14924"},{"taxonomy":"dealstore","embeddable":true,"href":"https:\/\/cocinando.us\/index.php?rest_route=%2Fwp%2Fv2%2Fdealstore&post=14924"},{"taxonomy":"offerexpiration","embeddable":true,"href":"https:\/\/cocinando.us\/index.php?rest_route=%2Fwp%2Fv2%2Fofferexpiration&post=14924"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}