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egg substitutes – David Lebovitz
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In some places, eggs are in short supply. For bakers, that may present a problem for us. But the folks at King Arthur Baking have provided an ...

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Toasted Rice Krispie
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Loved this salt and straw flavor when they had it at their stores and was so excited to see they had a recipe for it! Legit tastes exactly like a rice ...

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Kitchen Gadgets to Replace, According to Cardiologists
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Heart health is a constant concern for many. It’s an issue worldwide: With an increased life expectancy comes more cases of cardiovascular disease (CVD). ...

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Experiment in making a healthy energy bar from scratch
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I wanted to experiment a bit to give my girlfriend what she wanted, they didn’t have to be sweet, so I tried to balance it out without using straight ...

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Stewed Apples with Warming Spices
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A simple recipe to make stewed apples without added sugar and with warming spices. Growing up in a Midwest family, we went all-out for Sunday morning ...

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Radicchio Salad Cups : Italian Recipe Book
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This easy and delicious radicchio salad served in a leaf of radicchio is a vibrant, healthy, and festive looking salad. The slight bitterness of radicchio ...

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Any recomandation for pasta cheffs on streamingplatforms?
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So... i have recently watched "The pasta queen" on Prime (amazon) and i realy enjoyed this show. It gave me some idees to copy and i have to ...

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25+ 4th of July Desserts Everyone Loves
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Celebrate Independence Day in *delicious* style with these 25+ 4th of July desserts. Try easy handheld cookies and bars, or impress with this American ...

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Slanted Slice Cutting Technique • Just One Cookbook
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Learn the sogigiri “slanted slice” cutting technique with this easy tutorial. This simple Japanese cutting method will help you create thin, flat slices of ...

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In Japan, one plate of sushi costs 115 yen — that’s about 79 cents!
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submitted by /u/JapanFoodBites Source link

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The Only Way You Should Store Cut Pineapple, According to Del Monte
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There are few things juicier than a ripe pineapple. The sweet and tender fruit just oozes tart, tropical freshness, slice after slice. Sometimes my husband ...

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