Peach, Cucumber, and Basil Salad Recipe

Salads are a great way to celebrate the season and are especially refreshing on hot summer days. This peach and cucumber salad has a simple set of ingredients that play off of each other in a fun way.

The black pepper and lime in the basil vinaigrette add a brightness and layer of complexity that gives this dish the perfect balance of sweet and savory.

This quick and easy salad is delicious on its own but also pairs wonderfully with savory meats, adding a cool and zesty bite to whatever it’s served with. You’ll quickly see why this unexpected combination just works.

Swaps and Substitutions to Make It Your Own

This salad is incredibly versatile. You can make simple swaps for almost every ingredient. The idea is just to have fun with it!

• Swap out the basil in the vinaigrette for mint, cilantro, or tarragon.
• If you don’t have peaches, try nectarines or plums.
• No cucumbers? Try leafy greens and whatever crunchy vegetables you have on hand, like fennel or even string beans.
• For a spicy kick, swap the subtle black pepper for a few slices of jalapeño.
• If you’d like to add cheese, try briny feta or creamy goat cheese.

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